Named after ladies of the night, this fiery sauce is made with Italian tomatoes and chock-full of black olives, fresh mushrooms and capers.
Serving suggestions: Serve plain over pasta or add some chopped roasted chicken, shrimp or scallops for a more substantial dish. Can also be poured over chicken or fish before baking.
DetailsStore for up to 30 days in refrigerator; up to 90 days in freezer. Reheat in a covered pan over a low flame on the stovetop for several minutes until gently bubbling. Or microwave on LOW in one-minute increments until hot. Stir well and serve.